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No-Egg Nog

This vegan eggnog tastes just like the real thing (even better in our opinion). Try it out this festive season for a little treat!

Ingredients

  • 400ml almond milk (or other non-dairy milk of choice)
  • 50g Vanilla Huel
  • 50g cashews soaked overnight
  • 4-6 dates soaked in warm water for 15 mins
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 100ml coconut milk
  • 25-50ml bourbon / ‘Christmas Spirit’ (optional)

Instructions

  • Soak cashews and dates.
  • Add all ingredients to a blender and whizz until smooth.

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