Guides & Articles

Top 10

1. The Beginner's Guide to Nutrition
2. Fats, Carbs, Protein, Fibre, Salt, What Do We Need?
3. Common Nutrition Myths
4. Why Huel is not a Meal Replacement
5. Why Carbs Aren't Bad
6. How to Eat More Plant-based Foods
7. Guide to Fat Loss
8. Guide to Gaining Weight
9. How Do We Make Huel?
10. Five Weeks on a 100%-Huel Diet

Blogs

A selection of our most popular blogs. Ideal for a short read when you're interested in finding out more about a wide variety of beginner's nutrition, different diets and foodie facts.

• Getting the Most Food for your Money
• How Important is Nutrition for Your Immune System?
• Can Food Boost Your Mood?
• What People Ask About Huel
• How to Control Your Cravings
• Guide to Fat Loss
• Guide to Gaining Weight
• Which Diet is Right For Me?
• The Beginner's Guide to Nutrition
• Fats, Carbs, Protein, Fibre, Salt, What Do We Need?
• What is Huel Professional?
• Common Nutrition Myths
• Hit Your 2020 Goals With Huel
• The Top 10 Plant-based Milk Alternatives
• How to Eat More Plant-based Foods
• Which Huel Powder is Right For Me?
• Why Huel is not a Meal Replacement
• The Role of Nutrition in Exercise
• Top 5 Nutrition Tips When Working From Home
• It's Okay not to be Eating Okay

Articles

A whole range of our more in-depth articles, covering everything from carbs to calories, vitamins to minerals and specific Huel nutrition. They're perfect for anyone looking to spend a bit more time learning about a variety of topics. 

General Nutrition

Vitamins and Minerals

• The 26 Essential Vitamins and Minerals - Deficiencies and Toxicity
• Phytonutrients in Huel
• Iron in Huel and the Effects of Antinutrients and Vitamin C
• Zinc in Huel and the Effects of Antinutrients
• The Role of Vitamin K2 in the Human Diet
• What is Manganese?
• Why Choline is an Essential Nutrient
• Why Do We Need Folate?

Diets

• What is the Ketogenic Diet?
• The Truth About Low-Carbohydrate Diets
• Intermittent Fasting and Huel

Foods and Ingredients

• How to Calculate the Energy Value of Food
• What is Gluten?
• Irritable Bowel Syndrome, FODMAPs & Huel
• Food Processing & Good Nutrition
• Health Benefits of Coffee
• Guide to Sucralose
• Flaxseed - Overview of Health Benefits, Recommended Intake and Caution
• Health Benefits of Sunflower Oil
• Health Benefits of Rapeseed Oil
• Purines, Gout and Huel
• What is Glycaemic Index and Load?
• Benefits of Medium-Chain Triglycerides (MCTs)

Macros

• Guide to EPA and DHA in Huel
• Guide to Protein, Digestion and Absorption
• Good Fats and Bad Fats
• Why Carbs Aren't Bad

Huel Nutrition

• 175 Reasons to Try Huel
• About the Vitamins and Minerals in Huel
• How Well are the Vitamins and Minerals in Huel Absorbed?
• How We Develop the Huel Flavours
• How Do We Make Huel?
• Low Carb Huel Hacks
• Children, Adolescents and Huel
• Food Carrier Ingredients in Huel
• Using Huel with Chewing or Swallowing Problems
• Versions of Huel
• Huel Version 3.0 - The Principal Changes
• Huel Food Safety and Quality Controls

Comparisons & Research

• One Month on Huel Trials - Two Subjects
• Comparison of Blood Glucose Response Between Huel and Joylent (Jimmy Joy) over 135 Minutes
• Blood Glucose Response to Huel Powder v3.0 and Huel Black Edition
• A Summary - Five Weeks on a 100%-Huel Diet
• Three dietitian's blind review of Huel, Joylent and Soylent
• Comparison to Jimmy Joy
• Comparison to Soylent
• Huel Ready-to-drink vs the BLT Sandwich